A kitchen that works around the click and a recipe book just like grandma used to keep. Welcoming salons and a seasonless garden. Any visit at Ceasu’ Rău starts with fresh bread and the restaurant’s renowned menu - no hour of the week must be wasted on an empty plate, just like wooden platters and red towels must always accompany your lunch.
Hot Romanian soup, finger-licking good chicken paprikas with dumplings, bean stew with smoked pork hocks, delicious mutton pastrami with polenta, the famous sausages from Poiana Mărului, hot-smoked grilled pork ribs - everything tastes even better than it sounds. Pamper your taste buds with all this Romanian food, that tastes home made and comes in large servings.